Restaurants you shouldn't miss in Yangzhou

Cu Cha Dan Fan

Specialties: Oufeng Yuanzi ( Meat balls coated with lotus root starch); Address: Dongguan Street No 207

Oufeng Yuanzi ( Meat balls coated with lotus root starch) served at the Cu Cha Dan Fan, a famous restaurant in Yangzhou.[Photo/Yangzhou municipal bureau of tourism]

Yechun Xiaoguan (teahouse)

Specialties: smoked fish with five spices, Shi zi tou (meat ball), rice soup mixed with preserved meat and cabbages, pastries; Address: Jinghuacheng

Rice soup mixed with preserved meat and cabbages served at the Yechun Xiaoguan in Yangzhou. [Photo/Yangzhou municipal bureau of tourism]